What We Do / markets / Food / Meat Processing
Meat Processing
Our expertise encompasses livestock handling, slaughter, processing operations, ready-to-eat, and box handling.
Because we are a full-service organization, we are able to offer our clients a single source for their project requirements:
Our integrated services include:
- Logistics
- Strategic Planning
- Site Due Diligence
- Simulation
- Master Planning
- Facility Design and Engineering
- Refrigeration Engineering
- Process and Packaging Engineering
- Material Handling
- Construction
We have supported meat industry clients throughout the United States and in many international locations including Canada, Mexico, Central America, Poland, Russia, France and Spain.
For more information contact Brian Fuller at (312) 429-8075 or bfuller@epsteinglobal.com
