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/ 6.15.17

Epstein Ranked by ENR as one of the Top 100 Design-Build Firms

It’s not every day you can say that a nearly 96 year old firm can claim it’s done something for the first time – but today we can – ENR’s Top 100 Design-Build Firms was just released and for the first time ever we made it - coming in at … #90, with r...

/ 6.14.17

Wolf Point West Wins Blue Ribbon Award for Excellence in River-Sensitive Design

Last night, June 13th, Wolf Point West, a 48-story residential tower located along the Chicago River’s edge, won a Blue Ribbon ‘Silver’ Award for Excellence in River-Sensitive Design from the Friends of the Chicago River at their 12th Annual Big Fish...

/ 6.13.17

La Quinta Chicago Renovation

The images you see here are the results of our design and engineering work from a recently completed interior renovation of the La Quinta Inn & Suites located at 1 South Franklin in Chicago. For this assignment, Epstein provided architect of reco...

/ 6.8.17

David Scott Featured Presenter at SOICA Spring Event

Last night, June 7th, Epstein’s senior vice president and director of hospitality, David Scott, AIA, was the featured presenter at the Society of Society of Illinois Construction Attorneys (SOICA) Sprint Event held at Navy Pier. David’s presentation ...

/ 6.6.17

Seaboard Foods – Triumph Foods June 2017 Construction Progress Update

Here are a few construction progress aerials of the Seaboard Foods – Triumph Foods Pork Processing Plant showing that our team is nearing completion on this $294M, 860,000 square foot facility in Sioux City, Iowa. This plant, which is located on a 24...

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